This Junmai Daiginjo sake offers a refreshing aroma reminiscent of ripe apples that spreads as soon as the cork is opened, along with a subtle umami flavour from the rice, and a clean finish. It is brewed using a traditional, in-house cultivated yeast derived from peaches.
More information
You can enjoy the refreshing aroma reminiscent of ripe apples, subtle sweetness from rice, and refreshing taste.
