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Very aromatic nose of honey pineapple, mango & lychee. Creamy and textured, it contains a light fizz, which add a very refreshing flavour to the sake.
This is a nigori version of Keigetsu’s famous Cel24 Junmai Daiginjo. Very refreshing and good for Steamboat.
Sake type: Junmai-ginjo
Rice Polish: 50%
How to drink: Chilled or Room Temperature
Raw material rice / Gin no Yume or Yamada Nishiki (domestic)
Food pairing: Spicy foods, chinese food and Cheese