Akul Espadín-Tepeztate contains the most traditional agave: wild agave. As a result, we get a strong, exotic, and complex agave. A mezcal that must be drunk with the respect one would drink a sacred beverage.
More information
In October 2022 Forbes recognized this mezcal as “The Best World Mezcal” for obtaining The top prize for the Best in Show Un-Aged White Spirit, so as the top prizes for Best of Class Mezcal and Best of Class Agave Spirit. It is said that mezcal is a gift of the gods.
However, with AKUL® we are certain that Mayahuel, the goddess of agave, would rage with jealousy at our spirit because it is a selection of carefully cultivated wild agaves that are grown in
the unique soil of the Oaxaca Valley by a group of experts incorporating artisanal, yet modern, techniques and who are supervised by one of the greatest Maestros Mezcaleros in Mexico.
As a result, AKUL® is a distilled line
that meets the standards to be qualified
among the best in the world.
Tasting Notes
NOSE
Balanced aroma, a mix of cooked agave and herbs is perceived easily.
PALATE
Cooked agave and light citric hints pop up in the mouth.
AFTER TASTE
Slightly smoky hardwood
Awards
Double Gold Medal – New York World Wine & Spirits Competition 2022
Double Gold Medal San Francisco World Spirits Competition 2023
