This whiskey is a blend of Scotch malt whiskey and Japanese malt whiskey that has been aged in Mizunara oak barrels. Please enjoy the deep taste that various flavors are intertwined with sweet and fruity the water source of the preparation water is the Tonda River, which is the underground water of the Kii Mountains. The whiskey produced by the quality of the water nurtured in the land rich in nature is interwoven with the flavor of Mizunara oak barrels, resulting in a higher quality finish.