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Situated in Nagahama, Japan, Nagahama Distillery has been producing acclaimed whiskies since its inception in 2016. Perched above Lake Biwa, Japan’s largest freshwater lake, the distillery benefits from a unique microclimate conducive to whisky production, fostering slow maturation and complex flavors. Offering a diverse range of whiskies, each boasting its own distinct flavor profile and aroma, Nagahama Distillery stands out for its commitment to experimentation and innovation. Visitors are invited to explore the modern distillery building, complete with a visitor center, tasting room, and shop, where they can indulge in guided tours, learn about the whisky-making process, and sample the distillery’s offerings. With its blend of quality craftsmanship, innovation, and tradition, Nagahama Distillery promises an unparalleled whisky-tasting experience for aficionados seeking to immerse themselves in Japanese whisky culture.