Very aromatic nose of honey pineapple, mango & lychee. Creamy and textured, it contains a light fizz, which add a very refreshing flavour to the sake.
This is a nigori version of Keigetsu’s famous Cel24 Junmai Daiginjo. Very refreshing and good for Steamboat.
Sake type: Junmai-ginjo
Rice Polish: 50%
How to drink: Chilled or Room Temperature
Raw material rice / Gin no Yume or Yamada Nishiki (domestic)
Food pairing: Spicy foods, chinese food and Cheese
The appearance and color are cloudy. It has a gorgeous wine-like aroma, with notes of muscat, apple, and pineapple candy. It also has a green aroma that reminds you of melon. Soft and fruity on the palate. , the sweetness is pleasantly balanced with the sourness.It’s yeasty and charming, but has a strong umami flavor.It’s well-chilled and goes well as an aperitif
IWC 2023 Sake Junmai Daiginjo Category Gold Medal Award
IWC 2022 Sake Junmai Daiginjo Category Gold Medal Award