Nagahama Distillery founded in 2016 is the smallest distillery in Japan, located on the side of Lake Biwa which is the largest lake in Japan and called Mother Lake. It is said to be very suitable for maturing whisky because amount of the lake s water moderates the surrounding climate. What sets this whisky apart is its attention to detail and commitment to quality. The First Batch is a small-batch release, with only a limited number of bottles available, making it a highly sought-after collectors item. Each bottle is individually numbered and comes in a beautiful box, adding to its overall appeal. Overall, Nagahama Single Malt the First Batch is a testament to the artistry and craftsmanship of Japanese whisky-making. Its smooth and complex flavour profile, combined with its limited availability, make it a must-try for any serious whisky enthusiast.